Quatre-Quarts
Is it really Friday already? This week has flown by! Being Friday, you know what that means: French Fridays with Dorie. This week’s recipe is a simple cake called Quatre-Quarts, which translates...
View ArticleGreen-as-Spring Veal Beef Stew + Visitandine
Happy Friday! I’m not feeling like the words are going to flow easily today, so we’ll see how this goes… For French Fridays with Dorie this week I am doing yet another double post. This week’s recipe...
View ArticleGâteau Basque
Happy Friday! Believe it or not, today marks the last day of summer vacation for us. My daughter’s school district began a new school calendar last year and school now starts in early August....
View ArticleFFWD: Jerusalem Artichoke Soup + Apple Cake
Happy Friday! I hope you all had a good week. Things are settling back to normal around here and I made two French Fridays with Dorie recipes! Jerusalem Artichoke Soup with Parsley Coulis This week...
View ArticleTWD: Gingerbread Buche de Noel
Happy Tuesdays with Dorie! Just in time for Christmas, the group made a fanciful Christmas dessert called Gingerbread Buche de Noel. These log-shaped cakes are very traditional in Europe, and pastry...
View ArticleTWD: Brown-Butter-and-Vanilla-Bean Weekend Cake
It’s time for another Tuesdays with Dorie recipe from Baking Chez Moi! I was really looking forward to this one: Brown-Butter-and-Vanilla-Bean Weekend Cake. I love simple vanilla-flavored cakes, so...
View ArticleTWD: Rhubarb Upside-Down Brown Sugar Cake
Happy Tuesday! I hope those of you in the United States enjoyed your Memorial Day weekend. We had unseasonably rainy weather, so we didn’t get out as much as we had hoped. It was kind of like a...
View ArticleRose Fraisier
Please tell me I’m not the only one who likes to bake their own birthday cake. I don’t get many chances to make a big cake, so when the opportunity arises, I consider it a birthday gift to myself....
View ArticleCarrot Cake
Happy Friday! I love baking and baked goods, but I don’t bake very often. My small family just doesn’t need to have too many tempting treats lying around. So I was very excited when Cook the Book...
View ArticleBay Leaf Pound Cake with Orange Glaze
Happy Friday! It seems that adding Dorie to the Cook the Book Fridays mix is keeping me on task (so far). Now that our cooking/blogging schedule is so busy, the fear of falling hopelessly behind is...
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